Our values are based upon a deep sense of propriety regarding our business practices, our treatment of our employees, suppliers, customers and the environment on which we depend for our livelihood. We continually look for new ways to improve our fishing practices and supply chains. We examine each aspect of our business and of our suppliers, as we focus on our unique selling proposition, which we call the seafood “ARTS.”
These deeply held values encompass our “Passion for Seafood and Commitment to Excellence,” and are represented in all that we do.
A commitment to sustainability and Best Practices that leads the industry in responsible sourcing and supply chain transparency.
Dedication to producing safe food products that are responsibly sourced from fisheries that are moving toward sustainability.
We employ electronic traceability to provide complete transparency with end to end accountability for all our fresh and value-added seafood products.
Fishing without depleting ecosystems or disrupting food chains. This takes into account the ecosystem as a whole and ensures that tomorrow we have as much or more seafood available as we did yesterday.