Welcome to our upcoming seafood lineup! Here you’ll find all the details on next month’s premium arrivals, including their origins, sustainability certifications, and best culinary uses. Plan your menu with confidence and creativity, knowing each species is delivered fresh from Norpac Fisheries Export based in Hawaii and handled with aloha for peak quality.
Yellowfin Tuna *
*Ideal for searing steaks, grilling, poke bowls, ceviche, tataki, sushi, salads, tacos, and sandwiches—all while holding its shape and bright color under heat.
Kauai Shrimp (Pacific White Shrimp) *
*Perfect for grilling, sautéing, salads, and seafood pasta dishes.
